Krasata (Traditional Cyprus) & Rib Eye

Marinate pork in village wine and dry coriander seeds, served with salad and tzatziki & Classic beef Rib Eye steak, served with salad, tzatziki and lemon More »

Octopus Pyrgos & Mussels Skhara

Caramelized octopus with Cypriot wine Commandaria and shallots, served with grilled vegetables & Broiled half kiwi mussels with olive oil and lemon juice More »

Kleftiko (Traditional Cyprus)

Tender lamb meat, cooked traditionally with oregano and potatoes More »

Chocolate lava

Warm chocolate soufflé with vanilla ice cream More »

Galaktomboureko (Traditional Cyprus) & Cheesecake

Cypriot cake with layers of pastry Fillo, cinnamon flavored cream and vanilla ice cream & Home-made soft and light cheesecake with yogurt More »

Gallery

Cyprus Tavern Old Paphos Photo Gallery More »

 

Salads Menu in Tavern Old Paphos

Cyprus (Traditional Cyprus)

  Cypriot salad with cucumber, cherry tomatoes, aubergine, Feta cheese and mint 260 g. 360 Rbl.

Greek Horiatiki (Traditional Cyprus)

  Salad with fresh tomatoes, cucumber, sweet pepper, onion, olives and Feta cheese 220 g. 340 Rbl.

Aphrodita

  Baby spinach leaves with roasted Halloumi cheese in sesame seeds and pickled cherry peppers stuffed with Feta cheese 220 g. 520 Rbl.

Calamari Yemisto

  Roasted mini squids stuffed with tomato concasse and Feta cheese, served with arugula salad and tomato dressing 120/35 g. 440 Rbl.

Knight’s salad

  Lettuce leaves with grilled beef fillet medallions, fresh figs, cherry tomatoes and fig dressing 250 g. 560 Rbl.

Kalathi

  Rocket salad with tiger prawns, fresh raspberries and raspberry dressing, served in Halloumi cheese basket 180 g. 730 Rbl.

Seafood Salad

  Mixed salad with tiger prawns, Kiwi mussels, smoked salmon, olives, cherry tomatoes and basil dressing 265 g. 560 Rbl.